Amazon warrior
New member
Aye. If you\'re cooking with chillis and want the flavour without the heat, you scrape out all the seeds and in doing so also remove that inside membrane with all the hot in it.Originally posted by Einion
Another tip for newbies, very important if you can\'t take a lot of heat: don\'t test chilli heat at the tip of the pepper. Even a very hot variety can actually be quite sweet at the end. The capsaicins are concentrated in the pale parts inside that the seeds are attached to, inside the upper portion of the pepper (not the flesh and not the seeds).
Einion
Personally, I think you\'re quite mad. Why not just play the game and earn the level without mass murdering your tastebuds? Are they really worth that much XP? ???