Originally posted by Sturmhalo
That\'s the trouble when folks don\'t speak proper English!
lol
By the way, anyone remember Spangles? Not chocolates, but hey!
if you had to describe yourself as a chocolate, what would you be?
I think i\'d be the one that looks kinda interesting, but you aren\'t sure what\'s inside. (Probably the last one left in the box) So you tentatively take a bite... and *BLEAGH* it\'s awful and you\'ll really wish you hadn\'t tried. You then spend the next few minutes brushing your teeth trying to get rid of the taste...![]()
Originally posted by Duende
Originally posted by Greymane
OK, being an American, a chocolate covered biscuit doesn\'t sound good. Biscuits I\'m familiar with are usually better with butter or gravy and are endorsed by the Pillsbury Doughboy. So what\'s a UK biscuit translated to American foods?
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Since the Brits won\'t answer you, an American know-it-all who\'s been abroad will.
A biscuit to them is a cookie to us. The nearest thing they\'ve got to our biscuits is maybe certain varieties of scones, but it\'s not a very close resemblance.
I wouldn\'t want a chocolate scone, either, although some bakeries over here make horrid things they call scones and put chocolate in them.
Mmmm, scones...
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Originally posted by ipaintminis
alright i figured it out...a resees peanut butter cup...mmmmmmmm![]()